Traditional penne pasta tossed in a rich and delicious vodka sauce then sprinkled with parmesan cheese

Penne Alla Vodka

Description:

Traditional penne pasta tossed in a rich and delicious vodka sauce then sprinkled with parmesan cheese.

Ingredients/Ingrédients:

Tomato Sauce: (tomatoes, basil leaf, salt, tomato paste, onion, olive oil, water, garlic, carrot, citric acid); Penne Pasta: (durum wheat semolina, water); Cream: (milk, cream, dextrose, sodium citrate, sodium phosphate, carrageenan, locust bean gum); Onion; Bacon; (pork, salt, sugar, sodium phosphate sodium erythorbate, spice, sodium nitrate); Salt; Butter; (cream, sea salt); Penne: (durum wheat semolina, water).

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Order Details:
Product Code 03
Item Number 10628176277223
Packaging:
Case 12X2LB
Nt. Wt. 24LB
Gross Wt. 26LB
Case Length 13.188”
Case Width 11.438”
Case Height 11.438”
Per 1/4 tray (225g)
Amount Per Serving
Calories
440
% Daily Value*
Total Fat 15g
23%
Saturated Fat 7g
37%
Trans Fat 0.4g
Cholesterol 47mg
Sodium 899mg
37%
Total Carbohydrate 56g
19%
Fibres 3g
10%
Sugars 9g
Protein 12g
Vitamin A
9%
Vitamin C
0%
Calcium
18%
Iron
5%
* The % Daily Value tells you how much a nutrient serving of food contributes to a daily diet. 2000 calories per day is used for general nutrition advice.
1

Preheat Oven to 400°F (200°C).
Préchauffer le four à 400°F (200°C).

2

Remove tray from packaging. Do not remove lid.
Retirez le manchon en carton. N’enlevez pas le couvercle.

3

Bake for approximately 60 minutes to 75 minutes.
Faites cuire entre 60 minutes à 75 minutes.

4

For browning, remove lid last 10 minutes.
Pour dorer, retirer le couvercle durant les 10 dernieres minutes.

5

Let product stand 10 minutes before serving.
Laisser reposer pendant 10 minutes avant de server.

6

Tray will be hot, use caution and support tray when removing from oven.
Le plateau sera chaud, utiliser la mise en garde et le plateau de support en enlevant du four.

7

Cooking time may vary depending on oven type.
Le durées de cuisson variant selon le type de four.

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